Location: 270 Queen St, #01-104, Singapore 180270
Floor 1 · Albert Centre Market & Food Centre
Legendary Hokkien prawn mee stall at Albert Centre, a must-try for Singapore hawker food lovers.
Legendary Hokkien prawn mee stall at Albert Centre, a must-try for Singapore hawker food lovers.
Queen Street Fried Hokkien Prawn Mee is a celebrated hawker stall at Albert Centre Market & Food Centre, known for serving one of Singapore's most iconic noodle dishes. The stall prepares Hokkien mee the traditional way, stir-frying yellow noodles and bee hoon in a rich prawn broth with fresh prawns, squid and crispy pork lard, delivering the coveted smoky wok hei that distinguishes the best versions of this dish. A queue during peak hours is common, a testament to the stall's reputation among locals and food enthusiasts alike. It is an essential stop for anyone wanting an authentic taste of Singapore's hawker heritage. Head to Queen Street Fried Hokkien Prawn Mee for a plate that captures the soul of local street food.
Chilli at side Ingredients
A menu board showing a picture of noodles with shrimp and abalone, with options for adding more ingredients or noodles.
Yi Ji Fried Hokkien Prawn Mee Menu
A brightly lit menu board displays various noodle dishes with prices. The top section features "Yi Ji Fried Hokkien Prawn Mee" with prices $4/$6. Below, other dishes are listed with prices $3/$5 and $5/$8. A section for "Cesteti Cake (Black/White)" is also visible with a price of $3/$5. The menu also indicates "SUPER SPICY" options.
Based on 56 Google reviews
Based on customer ratings
Based on customer ratings
R Tan
Their fried hokkien mee is definitely the wet type, not much wok hei. The broth is quite flavourful though. Their pork lard and lemon juice is self served. The $6 portion is quite little, comes with 2 medium-sized prawns some sotong strips and ...
Nicholas Tan
Black Carrot Cake was decent, but the lack of spring onions to be sprinkled was disappointing to me. Fried Hokkien Mee is not well mixed, as some portion was salty while another was bland, though the use of thin (instead of thick) Bee Hoon works well for me...
William Tan
Queen Street Fried Hokkien Prawn Mee (#01-104) @ Albert Center Market and Food Center. Summary in short: 4.5/5 stars, for the location. Free flow fried pork lard, pre squeezed lime juice or bottled lime juice. Great location. Fast service and good prawn with good portion of ingredients. Wet base too. Very decent plate. Recommended. -- More details if you are still keen to read on. Available order size $6/8/10. Ordered $6 plus $4 ingredients, total $10. Asked lady chef to cook till stronger taste. Finally managed to try this HKM after bookmarking from a fellow member here. Hours only till 530pm, so really must find a time slot to come. Wanted to come early so that there's still fried pork lard. Saw a very young lady at the stall and first impression was, Is she the one who is frying. In the end I think it is too rude to ask then I just ordered as I already came specially. Possibly she or the young guy who came later fried it. It was a very good plate regardless of who fried it. Love bar phey so was anticipative of how the taste could be enhanced. It was just alright, did not manage to soak up that much juice. But the base of the HKM was very flavourful. Was delighted that they did not serve sotong which could be just the frozen kind or rubbery. The fake abalone tastes delicious and added some good crunchy texture. 5 medium to averagely large prawns, pork belly was tender and in good-sized slices. Chilli packs a punch and there is still leftover heat after eating. But I prefer not to mix the chilli to have the full taste. Fried prawn lard is free flow. Fresh and crunchy. Sorry I took a bit more. Anyway closing soon. Should still be enough for 10-20 more plates. Realised that the smaller portions were served in trays of a lower depth. My tray was higher. But still for $6 add liao ... hearty eaters might need to order some other food to fill their stomach. Generally small portion. Only Ong at Geylang Bahru is ...
Logan Chiam
Decent Hokkien Mee. Tasty and creamy. Very few tiny prawns, mock abalone did nothing for the dish. Wish they just replace it with more prawns. Noodles are the highlight of this meal for sure. Perfectly cooked for my liking. Really liked ...
Charles Zhang
Not bad and good size $6 hokkien mee cooked by an elderly man. Was kinda curious why the ratings are mixed and also just wanted to eat Hokkien mee in the area. It is not the best but definitely can eat...
Queen Street Fried Hokkien Prawn Mee (#01-104)
Queen Street Fried Hokkien Prawn Mee
A brightly lit yellow sign displays the name of the establishment in both Chinese and English: "QUEEN STREET FRIED HOKKIEN PRAWN MEE". Below the English text, prices are listed as S/6/8/10. A picture of the dish, featuring prawns, noodles, and other ingredients, is shown on the left side of the sign. Another illuminated sign with the Chinese name is visible below the first. A blue "OPEN" sign is displayed, and a clock is mounted on the wall. Two individuals are partially visible in front of the stall.
Yi Ji Fried Hokkien Prawn Mee
A food stall with a woman wearing a mask serving customers. The stall has a large illuminated sign displaying food items and prices. There are also smaller signs with menu items and prices. A tray of eggs is visible on the counter.
Queen Street Fried Hokkien Prawn Mee
A closed storefront with a large yellow sign above it. The sign features an image of a plate of food and text in Chinese and English that reads "QUEEN STREET FRIED HOKKIEN PRAWN ME" and prices "S/6/8/10". The storefront itself is a metal roll-up door.
Albert Centre
The exterior of Albert Centre, a building with a red and white facade. The building has the words "ALBERT CENTRE" in large gold letters. There are also Chinese characters on the facade. A set of stairs leads up to the entrance.
Queen Street Fried Hokkien Prawn Mee
A food stall with a bright yellow sign displaying the name "QUEEN STREET FRIED HOKKIEN PRAWN MEE" in English and Chinese. Below the main sign is a smaller, similar sign. The stall appears to be open, with a sign that says "YES......We are OPEN". There are various food items and ingredients visible behind the counter, and a customer is standing in front of the stall looking at their phone. To the right of the stall is a red sign with the Nestle logo and "SG CLEAN". To the left, another stall sign is partially visible, advertising "Roasted Pork Rice".
Queen Street Fried Hokkien Prawn Mee
A yellow sign with Chinese and English text reads "QUEEN STREET FRIED HOKKIEN PRAWN MEE" and prices $6, $8, $10. An illustration of a dish with prawns and noodles is on the left side of the sign. The sign is above a closed metal roller shutter.
Queen Street Fried Hokkien Prawn Mee
A food stall with bright yellow signage displaying the name of the dish in English and Chinese. The sign features a picture of the dish with prawns and other ingredients. Below the main sign, a smaller yellow board displays prices and a QR code. A woman is seen working behind the counter.
Yi Ji Fried Hokkien Prawn Mee
A food stall with a bright yellow illuminated sign displaying food items and prices. The stall has stainless steel counters and shelves stocked with ingredients and kitchenware. Two large grey bins are visible in front of the stall.
Queen Street Fried Hokkien Prawn Mee
A brightly lit sign displays the name of the food stall, "QUEEN STREET FRIED HOKKIEN PRAWN MEE," in both Chinese and English. Below the main sign, another illuminated sign repeats the Chinese name. The stall appears to be a food hawker stall, with people visible behind the counter preparing food. A picture of the dish, featuring prawns, is shown on the upper sign. Prices are indicated as S$6, S$8, and S$10. A Nestle Clean sign is visible to the right.
Queen Street Fried Hokkien Prawn Mee
A brightly lit sign with the name of the establishment, "QUEEN STREET FRIED HOKKIEN PRAWN MEE," is displayed prominently. Below the main sign, another illuminated sign with the same name is visible. A "OPEN" sign is also displayed. The facade shows a food stall with a counter, drinks, and a menu board featuring images of food. A person wearing a "SECURITY" shirt is standing in front of the stall.
Yi Ji Fried Hokkien Prawn Mee
A brightly lit sign advertises Yi Ji Fried Hokkien Prawn Mee, featuring a large image of the dish with prawns, squid, and noodles. The sign also indicates "SUPER SPICY" and a price of $4/6. Below the main sign, another sign reads "PLEASE QUEUE". Red lanterns and strawberry-shaped decorations hang from the stall.
Yi Ji Fried Hokkien Prawn Mee
A food stall with a bright yellow illuminated sign displaying "Yi Ji Fried Hokkien Prawn Mee" and images of their dishes. Two customers are at the counter, one interacting with a staff member. The stall appears to be in an outdoor food court or hawker center.
Yi Ji Fried Hokkien Prawn Mee Stall
A brightly lit stall with a large illuminated sign advertising "Yi Ji Fried Hokkien Prawn Mee". The sign features a picture of the dish, its name in English and Chinese, and prices. Below the main sign, another sign repeats the stall's name and indicates a queue for service. The stall interior shows shelves stocked with ingredients and supplies. Two staff members are visible, one in a yellow shirt facing away from the camera, and another partially visible behind the counter.
Yi Ji Fried Hokkien Prawn Mee
A brightly lit stall with a large yellow sign featuring a picture of Hokkien Mee and the name "Yi Ji Fried Hokkien Prawn Mee". The sign also indicates "SUPER SPICY" and a price of $5/8. Below the main sign, another yellow sign reads "PLEASE QUEUE SELF-SERVICE" in English and Chinese. The stall itself is visible behind the counter, with various items and equipment.
Queen Street Fried Hokkien Prawn Mee
A food stall with a bright yellow illuminated sign displaying the name "QUEEN STREET FRIED HOKKIEN PRAWN MEE" in both Chinese and English. Below the main sign, another illuminated sign shows the name in Chinese. A digital display shows "033". A person wearing a mask is visible behind the counter. There are trays of eggs, a trash can, and stacks of packaged goods. A sign indicates "YES......We are OPEN". Prices are listed as $5/6/8/10.
Food Stall
A food stall with a bright yellow sign featuring red Chinese characters. The stall has a stainless steel counter and shelves stocked with various items, including cooking equipment, containers, and a fan. A person wearing a mask is visible behind the counter, preparing food. A stack of egg cartons is stored beneath the counter. A sign indicates prices of $5, $6, $8, and $10.
Food stall pricing and payment information
A close-up view of a food stall counter. A yellow board displays pricing information: $6, $8, and $10. Below this, a sign reads "TAKE-AWAY" with Chinese characters and "+20¢". A QR code for "PAY NOW" is also visible. To the right, a poster shows three cups of a dark beverage with the price "8.00" displayed. On the counter, there is a clear container filled with a crunchy food item, a metal dispenser with a blue cap, and a stack of eggs in the foreground. A person wearing a white t-shirt with a cartoon character is partially visible on the left.
Noodles with Shrimp and Chili Sauce
A plate of noodles, a mix of thin rice vermicelli and thicker yellow noodles, is served with two shrimp, shredded crab meat, a lime wedge, and a side of chili sauce. The dish is presented on an orange plate against a light green background.
Take-away prices and QR code
A yellow board displays prices for take-away items: $6, $8, and $10. Below this, a sign reads "TAKE-AWAY" with Chinese characters "打包" and "+ 20¢". A QR code labeled "PAY NOW" is also visible on the board. A metal dispenser with a blue lid is positioned at the bottom right.
Noodles with Shrimp
A close-up shot of a plate of noodles with shrimp and a side of chili sauce. The noodles are thin and yellow, mixed with pieces of egg and what appears to be squid. Three shrimp are visible, two on the left side of the plate and one in the middle. The dish is served on a brown paper liner on a light green table. A white spoon and a crumpled white napkin are also on the table.
Shrimp Noodles
A close-up shot of a plate of noodles with shrimp, served with chopsticks and a spoon. The noodles are a mix of thick and thin strands, with visible pieces of shrimp and some chili paste. The plate is orange and sits on a green surface.
Hot Spicy Chilli
A close-up of a food stall counter with various items. In the center, a printed advertisement shows three cups of a dark red sauce labeled "Hot Spicy Chilli" with a price of "$8.00". To the left, a metal dispenser with a blue lid contains a light yellow liquid. To the right, a clear plastic container holds small, crispy food items, possibly cracklings, with a spoon inside. A handwritten sign on cardboard to the left reads "AY + 20¢". The background is a bright yellow corrugated surface.
Food Scraps on Floor
Close-up view of small, brown food scraps scattered on a light-colored, textured surface, possibly a floor. One larger piece appears to have a lighter, flaky component.
Food Advertisement
A black advertisement poster featuring a dynamic image of ingredients for a noodle dish, including shrimp, chili peppers, bean sprouts, and noodles, seemingly being tossed in a wok with flames. Chinese characters are visible on the right side. In front of the poster, there is a black coffee cup with a GE logo, a decorative cube, and stacked light green trays.
Food Stall Menu
A food stall menu board displaying various noodle and rice dishes with prices. Dishes include Fried Hokkien Prawn Mee, Carrot Cake (Black or White), Prawn Omelette, and Hokkien Mee. Prices range from $3 to $8.
Noodles with Chili Sauce
A close-up shot of a plate of noodles served on brown paper, with a side of red chili sauce. The noodles appear to be a mix of thin and thick strands, with some scrambled egg and small pieces of fried tofu mixed in. Two white plastic spoons are resting on top of the noodles. The plate is on a bright green table.
Noodles with Shrimp and Chili Sauce
A close-up overhead view of a plate of noodles served on brown paper. The noodles are thin and yellow, mixed with a light brown sauce. Two shrimp are visible on the right side of the dish. A dollop of bright red chili sauce is on the upper left, and small pieces of fried pork cracklings are scattered on top of the noodles. Chopsticks are inserted into the noodles, and a white spoon rests on the lower left.
Fried Omelette with Rice Cakes
A close-up overhead shot of a fried omelette with visible pieces of rice cake mixed in. The omelette is golden brown and slightly crispy around the edges, served on a light brown paper wrapper. A bright green surface is visible to the right of the food.
Shrimp Noodles
A close-up shot of a dish featuring noodles, shrimp, and crispy fried bits. The noodles appear to be a mix of thin and thick strands, coated in a light sauce. Several large, pink shrimp are arranged on top, and scattered throughout the dish are golden-brown, crispy pieces, possibly fried pork belly or tofu.
Hot Spicy Chilli Advertisement
A close-up shot shows a promotional image for "Hot Spicy Chilli" priced at $8.00. To the left, a small sign reads "WAY + 20¢". A stainless steel dispenser with a blue lid and a clear container filled with food items are also visible on a metal counter. A QR code is present at the top left of the image.
Noodles with Shrimp and Pork
A close-up shot of a plate of noodles served on brown paper. The noodles are a mix of thick yellow and thin white strands, mixed with scrambled egg. Toppings include several shrimp, pieces of pork, and crispy fried bits. A dollop of red chili paste is visible on the side. A white plastic spoon is partially visible on the right. The dish is served on a light green surface.
Noodles with Shrimp and Crispy Bits
A close-up, slightly blurry shot of a dish featuring thin noodles, several cooked shrimp, and pieces of crispy fried bits. Some bean sprouts and other ingredients are also visible within the noodle base.
Noodles with Shrimp and Chili Sauce
A close-up shot of a plate of noodles served with shrimp, sliced squid or cuttlefish, and a dollop of chili sauce. A lime wedge is also visible on the side. The noodles appear to be a mix of thick yellow noodles and thin rice vermicelli, coated in a savory sauce. The dish is served on a white styrofoam plate, placed on a light green surface.
Close-up of Noodles with Shrimp
A close-up shot focuses on a serving of noodles, likely a stir-fry dish, with a prominent shrimp being held by chopsticks. The noodles appear thin and are mixed with other ingredients, possibly scrambled egg and small pieces of fried dough or croutons. A small portion of orange sauce is visible in the upper right corner.
Noodles with Shrimp
A close-up shot of a plate of noodles with shrimp, egg, and other ingredients in a savory sauce. A small side of chili paste is visible on the left. The noodles appear to be a mix of thick yellow noodles and thinner rice vermicelli.
Noodles with Shrimp and Chili Paste
A close-up overhead view of a takeaway container filled with noodles. The noodles appear to be a mix of thin rice vermicelli and thicker yellow noodles, mixed with scrambled egg and possibly some meat. A dollop of bright red chili paste is visible on top, along with several pieces of crispy pork belly or crackling. A single cooked shrimp with its tail on is positioned on the right side of the container. Two wooden chopsticks rest in the noodles.
Plate of Hokkien Mee
A close-up shot of a plate of Hokkien Mee, a popular noodle dish. The noodles are a mix of thick and thin, stir-fried with prawns, scrambled eggs, and a dollop of sambal chili on the side. A lime wedge is also visible. The dish is served on an orange oval plate against a light green background.
Noodles with Shrimp
A close-up, slightly blurred shot of a plate of noodles with several shrimp, some crispy bits, and what appears to be sliced squid or fish cake. The noodles are a mix of yellow and white strands, coated in a light sauce. The dish is served on a light-colored paper liner. The background is a soft green.
Noodles with Shrimp and Pork
A close-up shot of a dish featuring noodles mixed with shrimp, pork, and crispy bits. The noodles appear to be a combination of yellow and white strands, with some scrambled egg mixed in. Several pieces of shrimp are visible, along with slices of pork and small, golden-brown crispy pieces, possibly fried pork belly or croutons. A dollop of red chili paste is also present on the side. The dish is served on a paper liner.
Noodles with Shrimp and Crispy Bits
A close-up shot of a dish of noodles, likely Hokkien Mee, served in a paper container. The noodles are a mix of yellow and white strands, coated in a savory sauce. Several plump shrimp are visible, along with slices of fish cake and crispy fried bits. A dollop of red chili sauce is on the side. Chopsticks rest on the edge of the container.
Noodles with Shrimp and Chili Paste
A close-up shot of a plate of noodles, featuring thick yellow noodles mixed with thinner white noodles. Several cooked shrimp are visible, along with pieces of meat and scrambled egg. A dollop of red chili paste is on the side, and a lime wedge is placed on a white spoon. Chopsticks are also visible in the upper right corner.
Noodles with Shrimp and Chili Paste
A plate of noodles served with shrimp, shredded chicken, and a dollop of chili paste. A lime wedge sits on a white spoon, and chopsticks are placed on the side. The plate is on a tray with a disposable napkin that reads "Keep the table clean for the next diner. Clear your disposable crockery, tissues and..."
Noodles with Shrimp and Pork
Two servings of noodles with shrimp, pork, and a dollop of chili paste, served on paper-lined trays on a green table.
Noodles with Shrimp and Crispy Bits
A close-up shot of a dish featuring noodles, shrimp, and crispy fried pieces, possibly pork rinds or fried tofu. The noodles appear to be a mix of thin vermicelli and thicker yellow noodles, coated in a savory sauce. Several plump shrimp with orange shells are visible, along with chunks of golden-brown crispy bits scattered throughout the dish. Chopsticks are lifting a portion of the noodles, showcasing the texture and ingredients. The dish is served in a brown cardboard container.
Fried Carrot Cake
A close-up shot of fried carrot cake, a popular dish made from shredded daikon radish and rice flour, stir-fried with eggs and preserved radish. The dish is served on a piece of brown paper, with another dish of noodles and shrimp blurred in the background.
Yi Ji Fried Hokkien Prawn Mee Menu
A brightly lit menu board displaying two food items. The top section features "Yi Ji Fried Hokkien Prawn Mee" with an image of the dish and prices $5, $6, $. The bottom section shows "Carrot Cake (Black or White)" for $4/5 and "Fried Neter, Prawn Omelette" for $5/8.
Noodles with Shrimp and Pork
A close-up shot of a dish featuring noodles, shrimp, pork, and a dollop of chili paste. The noodles appear to be a mix of yellow and white varieties, with some fried bits scattered throughout. Several cooked shrimp are visible, along with slices of pork and what looks like squid or fish cake. A vibrant red chili paste is placed on the side of the dish.
Noodles with Shrimp
A close-up shot of a plate of noodles with shrimp, chili paste, and lime. The noodles appear to be a mix of thin rice vermicelli and thicker yellow noodles. Several cooked shrimp are visible, along with pieces of scrambled egg and shredded vegetables. A dollop of red chili paste is on the side, and a lime wedge is in the background. Chopsticks are resting on the side of the plate.
Noodles with Shrimp and Meat
A close-up shot of a bowl of noodles mixed with shrimp, sliced meat, and possibly egg. The noodles appear to be a combination of thin rice vermicelli and thicker yellow noodles, all coated in a savory sauce. Several cooked shrimp with their shells on are visible, along with pieces of thinly sliced meat and some lighter colored ingredients that could be bamboo shoots or fish cake. The dish is presented in a white bowl.
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