Korean & Japanese at Bras Basah Complex

Korean & Japanese

Korean Meal Tray

A red tray holds a Korean meal. In the center is a black bowl filled with a savory soup containing thinly sliced beef, napa cabbage, seaweed, and julienned carrots. To the left of the soup is a black bowl of white rice. To the upper right of the soup are two small compartments, one with kimchi and the other with a spicy condiment. A small dish of dipping sauce is to the right of the soup. A spoon and chopsticks rest on the tray.

Korean Side Dishes

A close-up shot of Korean side dishes, including kimchi, dried anchovies, and a dipping sauce with chili slices, served alongside a bowl of rice and soup.

Korean Beef Soup

A close-up shot of a steaming bowl of Korean beef soup, also known as Yukgaejang. The soup is filled with shredded beef, cabbage, onions, and carrots in a rich, spicy broth. A side of white rice and two small dishes of kimchi and other pickled vegetables are visible in the background. Spoons are placed on either side of the bowl.

Bibimbap with Kimchi

A close-up shot of a bibimbap dish served in a black stone bowl, accompanied by a side of kimchi. The bibimbap features thinly sliced vegetables, seasoned meat, and a fried egg topped with a spicy sauce. White chopsticks rest on the edge of the bowl.

Bowl of Rice

A close-up shot of a black bowl filled with white rice. In the background, there are small black dishes containing kimchi and other Korean side dishes. A red tray is visible beneath the dishes.